Vegolution India’s brand Hello Tempayy introduced ‘tempeh’ to Indian kitchens. CEO Siddharth Ramasubramanian shares, “The biggest opportunity we saw was to bridge the huge protein gap for the vegetarians and …
Europe dominated the meat substitutes market in 2018 with a share of 32.6%. Growing adoption of vegan diet in the region is a key factor influencing market growth.
After having seen success in Bengaluru, Vegolution’s Siddharth Ramasubramanian launches four variants of Hello Tempayy, a ready-to-cook brand of packaged Tempeh in Hyderabad Protein is at the helm of the dietary world …
